Food Lovers Moving to Philadelphia

1. What's Going On With the Food In Philly?
2. Best BYOB Philadelphia Has to Offer
3. Soul Food Restaurants in Philadelphia
4. Philadelphia Foodie: For Good Reason!
5. Food Brings People Together
6. And Then There's Seafood...And the Philly Cheese Steak Of Course

1. What's Going On With the Food In Philly?

The Philly cheese steak is no longer the feature food attraction in Philadelphia. There are more than 200 chef-owned BYOB (bring your own bottle, bring your own booze, bring your own beverage, bring your own beer) restaurants. This particular culinary dining experience is making the food scene in Philadelphia a hip destination for anyone who enjoys a great dining experience. What is a foodie? AND, why are foodies moving to Philadelphia?

2. Best BYOB Philadelphia Has to Offer

The BYOB eateries are one of the biggest reasons, of course, but not the only reason. Philadelphia is home to a diverse community of restaurants that serve up a range of cuisines, local favorites, and inventive food products that are enough to tempt food lovers, making Philadelphia a great destination for foodies and chefs alike. German, Russian, Latin American, Korean, African, and Middle Eastern cuisines can be found in Philadelphia, along with restaurants still serving up local favorites like pierogis and Philly cheese steaks, has had an explosion of dining establishments serving up cuisine from these countries and more.

3. Soul Food Restaurants in Philadelphia

The BYOB eateries are one of the biggest reasons, of course, but not the only reason. Philadelphia is home to a diverse community of restaurants that serve up a range of cuisines, local favorites, and inventive food products that are enough to tempt food lovers, making Philadelphia a great destination for foodies and chefs a like. German, Russian, Latin American, Korean, African, and Middle Eastern cuisines can be found in Philadelphia, along with restaurants still serving up local favorites like pierogis and Philly cheese steaks, has had an explosion of dining establishments serving up cuisine from these countries and more.

4. Philadelphia Foodie: for Good Reason!

Why are foodies moving to Philadelphia? Because Philadelphia is a food-lovers paradise. Some of the finest chefs in the United States—chefs who have studied the world over—choose to settle in Philadelphia. The Washington Post listed Philadelphia one of the ten best food cities in the United States. This is a pretty good example of reasons for foodies to make their way to Philadelphia as well.

The city of brotherly love also has a healthy love for not only cooking but for celebrating food as a lifestyle.

5. Food Brings People Together

Around this love of food is a culture that celebrates cooking, eating, and drinking and promotes it as a way to gather with friends and family while you celebrate life with food. Philadelphia may be the city of brotherly love, but those brothers (and sisters) are enjoying some fantastic food.

Let’s don’t forget that being so close to the coast means seafood. There’s no need to tell any foodie that this means fresh seafood. This is another reason why foodies are moving to Philadelphia. Seafood is the basis for so many cultural favorites, and certainly one of the most popular food categories in the United States. Being near the coast is always a plus for those who love seafood. While there are seafood choices all through the United States, there’s nothing that can beat seafood from a city close to the coast. Fresh seafood is just another reason foodies would choose a particular area.

6. And Then There's Seafood... And the Philly Cheese Steak Of Course

Yes, you can still get that Philly cheese steak if you get a hankering for it in the middle of the night or anytime for that matter. You can get it in a lot of great mom-and-pop establishments, always made with the same love and attention to detail you’d expect from a sandwich joint in Philadelphia. Still, when you have a taste for something a little more refined or upscale, you can beat the city of brotherly love as a destination for some of the finest cuisines in the US.